Article Sidebar

Submitted
Aug 12, 2023
Accepted
Sep 4, 2023
Published
Dec 18, 2023
Download
PDF
Statistic
Read Counter : 106 Download : 103

Downloads

Download data is not yet available.

Main Article Content

Abstract

The purpose of this Community Empowerment Program (PKM) activity is to apply microcontroller-based smart dryer embedded system technology that can help speed up the drying time of seaweed in the Karya Bersama cultivation group. In addition, it also provides new knowledge and skills in terms of post-harvest seaweed management by making processed flour products from cottonii chips. The method of activity implementation consists of observation, post-harvest seaweed management counseling activities, training in making smart dryers, and training in making Cottonii Chips. The results achieved in this PKM activity are (1) the existence of a seaweed smart dryer embedded system; (2) increased knowledge and skills of partners in conducting post-harvest seaweed management. Partners have been able to use the seaweed smart dryer embedded system well and partners have been able to make Cottonii Chips flour.

Keywords

Embedded System; Smart Dryer; Cottonii Chips.

Article Details

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite
N, A. R., Ilham, I., & Ali, B. (2023). PKM Embedded System Pengering Cerdas dan Pengolahan Alkali Treated Cottonii Chips pada Pembudidaya Rumput Laut Karya Bersama Mampie Kabupaten Polman. CARADDE: Jurnal Pengabdian Kepada Masyarakat, 6(2), 194-202. https://doi.org/10.31960/caradde.v6i2.2064
Download Citation
Endnote/Zotero/Mendeley (RIS)
BibTeX

References

  1. Anisa, N., Sinulingga, B., Manahan, O., & Panggabean, E. (2018). Pelatihan tentang Ms . Word & Excel kepada Panti Asuhan Yayasan Adonai Cinta Anak Nusantara ( YACAN ) Namorambe. Tridarma, 1(1), 7–13. https://iocscience.org/ejournal/index.php/abdimas/article/view/611/
  2. Cahyo Mardiyanto, T., & Reni Prastuti, T. (2016). Efektivitas Pelatihan Teknologi Budidaya Bawang Putih Varietas Lokal Ramah Lingkungan dengan Metode Ceramah di Kabupaten Karanganyar. AGRARIS: Journal of Agribusiness and Rural Development Research, 2(1), 61–68. https://doi.org/10.18196/agr.2126
  3. Darwis, D., Sulistiani, H., Isnain, A. R., Yasin, I., Hamidy, F., Mersita, R., & Mega, E. D. (2022). Pelatihan Pengarsipan Secara Elektronik (E-Filling) Bagi Perangkat Desa Di Pekon Sukanegeri Jaya. Journal of Social Sciences and Technology for Community Service (JSSTCS), 3(1), 108. https://doi.org/10.33365/jsstcs.v3i1.1946
  4. Kustiningsih, I., Kimia, T., Sultan, U., Tirtayasa, A., & Laut, R. (2017). Terhadap Mutu Rumput Laut Kering. 13(1), 43–50.
  5. Nopa, I., & Chalil, M. J. A. (2020). Penyuluhan Dan Pelatihan Bantuan Hidup Dasar Bagi Guru Sekolah Dasar. Jurnal Implementa Husada, 1(1), 77. https://doi.org/10.30596/jih.v1i1.4571
  6. Norhikmah Sya Baniah, E., & Richart Singal, A. (2021). Analisis Penyelenggaraan Pelatihan Keterampilan Menjahit Busana Wanita Bagi Peserta Pelatihan Di Lkp Rachma Kota Samarinda. Jurnal Program Studi Pendidikan Masyarakat, 2(2), 75–80.
  7. Pusapningtyas, U. (2020). Available online at: http://journal.uny.ac.id/index.php/jpmmp. J. Pengabdian Masyarakat MIPA Dan Pendidikan MIPA, 4(1), 113–121.
  8. Ramadhika Dwi Poetra. (2019). Bab II Tinjauan Pustaka Bab II Tinjauan Pustaka 2.1. 1–64. Gastronomía Ecuatoriana y Turismo Local., 1(69), 5–24.
  9. Rosman, A. (2018). Perancangan Termokopel Berbahan Besi (Fe) dan Tembaga (Cu) untuk Sensor Tempratur. Univesitas Cokroaminoto, Palopo.
  10. Rosman, A., Zahir, A., Wahyuni, A., & Anastasya, A. (2019). Rancang Bangun Antar Muka Monitoring Suhu dan Salinitas Lahan Budidaya Rumput Laut Berbasis Mikrokontroler dan Android. Prosiding Semantik, 2(1), 127–133.
  11. Santoso, B., & Santoso, R. R. (2022). Desain Dan Studi Eksperimental Unit Solar Dryer Berbahan Plastik Uv Terhadap Laju Pengeringan Daun Mengkudu. Applicable Innovation of Engineering and Science Research (AVoER), 15(1), 26–34.
  12. Siagian, P., Napitupulu, R. A. M., Siagian, L., Pasaribu, V. A. R., Gultom, T., Naibaho, T., Guth, D., & Havrlik, M. (2022). Perawatan dan Edukasi Tentang Pengering Kopi Sistim Green House Milik Kopi Pardosir di Desa Parbaba Dolok Kec. Pangururan Kabupaten Samosir. Citra Abdimas: Jurnal Pengabdian Kepada Masyarakat, 2(1), 1–11.
  13. SPKD Kabupaten Polewali Mandar Tahun 2020-2024 1. (2020). 1–163.
  14. Srihidayati, G., Baharuddin, M. R., & Masni, E. D. (2018). Pemberdayaan Kelompok Tani Melalui Peningkatan Nilai Guna Rumput Laut Gracilaria sp. DI Kecamatan Wara Timur Kota Palopo. JMM (Jurnal Masyarakat Mandiri), 2(2), 154. https://doi.org/10.31764/jmm.v0i0.1335
  15. Suciyati, A., Yulinda, R., & Nursia, N. (2019). PKM Peningkatan Ekonomi Petani Rumput Laut Melalui Program Diversifikasi Produk Olahan Rumput Laut (DIPORLA) di Kalimantan Utara [Improving the Economy of Seaweed Farmers Through the DIPORLA Program in North Kalimantan]. ETHOS (Jurnal Penelitian Dan Pengabdian), 7(1), 129–136.